Our Specialty Grade Multi Origin Special Blend.
Our coffee farms are the beating heart of Southeast Asian coffee, hidden away in the breathtaking countryside of Vietnam and Indonesia. The combination of smells and scents produced by the high mountains of Vietnam and the lush lava rock of Indonesia is remarkable. Our unwavering dedication to excellent cultivation leads to beans with a rich, complex flavor that perfectly encapsulates the flavors of these two coffee-loving nations.
Details are as follows:
Region = Vietnam & Indonesia
Varietal = Arabica & Robusta
Altitude = 1500 to 1700 M.A.S.L
Process = Washed & Natural, Specialty Grade.
Cupping Score = 82+
Screen Size = 14 to 18.
Cupping Notes = Nutty Chocolaty, Tobacco, mild bitter, full bodied. Final Taste Sweet & bitter.
Roast Level = Medium to Dark
Brewing Recommendations = Espresso, Black Coffee, Latte, Cappuccino, Macchiato, Cortado. Filter Coffee. (All type of coffees)
Available in both whole beans and Custom Grind form.
Discover the soul of Southeast Asian coffee in our beans, a fusion of the heights of Vietnam and the lushness of Indonesia. You can enjoy a rich, deep flavor that perfectly captures the spirit of two coffee-loving countries. Our specialty-grade beans, cultivated at 1500–1700 meters, give nutty, chocolatey, and tobacco aromas with a sweet and bitter finish, whether you favor Arabica or Robusta. They are ideal for all sorts of coffee and are offered in medium and dark roasts. Every sip lets you immerse yourself in Southeast Asia.